Mideastern Region Peppers
View all the varieties of Mideastern Region Peppers that are in the Capsicum Annuum family. Check them out below.
These are peppers that range from Israel as far east as Afghanistan. We will also include peppers from Egypt and Turkey. Most peppers from this region are sun dried and then ground into seasoning. Depending on the dish some may be roasted, stuffed and added to a sauce.
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The Aleppo
Find out about the Aleppo Pepper. The Aleppo is a rare chile. AKA the Halaby pepper. Has a sweet taste with a kick of heat on the back end.
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The Urfa Biber
Find out about The Urfa Biber Pepper. The Urfa Biber pepper AKA Isot pepper has a heat that builds and a raisin-like flavor with chocolaty earthy tone.
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Dolmalik Biber
Find out about the Dolmalik Biber Peppers. They fall under the capsicum-annum family. The Dolmalik Biber pepper is an heirloom Ancho type pepper from Turkey.
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Syrian Goathorn
Find out about the Syrian Goathorn pepper. They fall under the capsicum-annum family. The Syrian Goathorn like the Asian variety the peppers curl at ends which gives them the name Goathorn.
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Aci Sivri
Find out about the Aci Sivri. The Aci Sivri pepper is a Turkish Heirloom that is hundreds of years old.
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Yesil Tatli
Find out about the Yesil Tatli. They fall under the capsicum-annum family. The Yesil Tatli peppers are also called Yesil Tatli Biber.