Dolmalik Biber-(Capsicum annuum)-The Dolmalik is an heirloom Ancho type pepper from Turkey. It has a rich smoky sweet flavor. It has a nice mild to medium heat depending on growing conditions. Peppers ripen from light green to a reddish brown and finally dark red. They are used as a powder in Turkey to season meats but also make an ideal stuffing or roasting pepper. The Dolmalik peppers are about 2 inches in diameter and 4 inches long. Flesh is medium thickness. The Dolmalik chile plants grow over 3 feet tall.
capsicum-annumm
Dolmalik Biber Peppers
The Dolmalik is an heirloom Ancho type pepper from Turkey. It has a rich smoky sweet flavor. It has a nice mild to medium heat depending on growing conditions. Peppers ripen from light green to a reddish brown and finally dark red.
They are used as a powder in Turkey to season meats but also make an ideal stuffing or roasting pepper. The Dolmalik peppers are about 2 inches in diameter and 4 inches long. Flesh is medium thickness. The Dolmalik chile plants grow up to 3 feet tall.
”At Refining Fire Chiles we isolate our seed production plants to avoid cross-pollination with other chile species. If you want to grow your own chiles, you can purchase seeds right here, or full plants (April-July) and have fresh chiles by September.
Refining Fire ChilesJim (Habanero) Duffy
