Kapia Paprika-(Capsicum annuum)-The Kapia Paprika pepper is grown commercially in Turkey and parts of Eastern Europe. It ripens from green to red and has no heat. The flavor has much depth and sweetness. The kapia paprika chiles resemble Hatch types and average about 8 inches in length. They bear much heavy fruit, so it advised to stake or cage them. They are great for stuffing, roasting, salads, pickling, and seasoning powders. The Kapia Paprika chile plants grow 3 to 4 feet tall.